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A family tradition crafted one bean at a time
A family tradition crafted one bean at a time
Long before our beans could reach our customers' homes across the country with just a few clicks, everything started right here in San Francisco. A neighborhood spot where the aroma of fresh roast drifts onto the street, regulars stop by for their usual, and every blend is made with care — just like it’s always been.
Still family-run, still local, still pouring our heart into every cup.
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“My roasting roots began in Lebanon where my father owned a bakery and served coffee to the locals.”
- Henry Kalebjian
Read Henry’s story
Roasting since 1965
Experience what three generations of coffee roasting tastes like.
Serving More Than Coffee
$1 of every bag of Armenian coffee is donated to the Armenian Eye Care Project. Learn More
Free shipping on orders $45+
We roast 6 days a week which means every order is roasted fresh and shipped fast. Learn More
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